Easy Taco Biscuit Bake

Place the biscuits in an oven safe dish and bake for about 5-6 minutes until they start to puff. While they are baking, brown meat and add in the onions and peppers until they sauté. Remove biscuits and set aside. Add taco seasoning and rotel into the meat and let simmer on low. While that is simmering, mix the sour cream, mayo, and ranch seasoning mix. Set aside. Pour meat mixture on top of biscuits and then spread sour cream layer on top. Sprinkle with your cheese and add jalapeños if you want! Yummy!!