Crescent Roll Breakfast-for-Dinner Pinwheels with Gravy

Take a roll of crescent dough and lay it flat on a baking pan, sealing the perforated parts. Top with cooked sausage, scrambled eggs, and shredded cheese. Roll up like you would a pinwheel and bake at 350 degrees Fahrenheit for about 20-25 minutes or until the dough is thoroughly cooked. While the roll is baking, make white gravy. When the roll is done, slice it into about 1-2 inch sections and set each on their side. Top with the prepared gravy. Enjoy!